Served with a rotating seasonal sauce.

Baked, fried crispy fingerling potatoes, parmesan, creamy truffle dipping sauce.

Oven baked flat bread with olive oil and oregano seasalt.

Oven baked flat bread topped with garlic, shredded mozzarella, parmesan cheese, oregano, extra virgin olive oil, served with house made gorgonzola dipping sauce.

Mozzarella, parmesan and home made pesto.

Cream of mushrooms, roasted mushrooms, caramelized onions, fontina cheese, truffle honey.

Fontina cheese fried puffs, prosciutto di Parma, house-made truffle stracciatella, arugula and balsamic glaze.

Assorted fall squash, crispy guanciale, crème fresh, taleggio cheese, served over roasted squash pure.

Mixed greens, granny smith apple, dried cranberries, balsamic vinaigrette, red onion, goat cheese, candied walnuts, and apple cider glaze.

Romaine, home-made Caesar dressing, home-made croutons, parmesan, and cracked black pepper.

Romaine, home-made spicy Caesar dressing, home-made croutons, parmesan shavings, cracked black pepper and salami crisps.

Roasted Kabocha squash, bartlett pear, frisee lettuce, radicchio, cashews, crumbled gorgonzola, brown butter vinaigrette.

Pizza crust stuffed with roasted chicken, salami crisps, romaine lettuce, Parmesan and spicy Caesar dressing. Served with a side of fingerling potatoes

Garlic, mascarpone cheese, parmesan, olive oil.

Handcrafted ravioli rosettes, filled with sweet roasted squash and ricotta cheese. Served over a velvety fresh squash sauce. Topped with a crunchy mix of crushed almond amaretto cookies and pumpkin seeds for a sweet and savory finish.

Crispy confit chicken thigh, chef’s selection of assorted mushrooms, and a rich Marsala au jus reductions sauce, served over creamy risotto.

Ricotta and goat cheese, fresh mozzarella, pistachios, red onions, habanero honey and Parmesan.

San Marzano tomato sauce, mozzarella, fresh basil, charred pineapple, candied Fresno chili peppers and onions, pepperoni, and Parmesan cheese.

House-made Italian sausage, salami, pepperoni, San Marzano tomato sauce, fresh basil, fresh mozzarella, pepperoncini, and Parmesan

House-made pesto, fresh mozzarella, salami, cremini mushrooms, pepperoncini, and parmesan.

San Marzano tomato sauce, fresh mozzarella, basil, extra virgin olive oil and parmesan cheese.

Artichoke hearts, Sierra Nevada whipped cream cheese, fresh basil, spinach, feta cheese, smoked mozzarella cheese, parmesan cheese.

San Marzano tomato sauce, fresh mozzarella, fresh basil, pepperoni and parmesan

Chefs' selection mushroom assortment, spicy feta sauce, pepper jack cheese and black truffle sauce.

Salumi picante, spicy honey, Calabrian chili oil, San Marzano tomato sauce, fresh mozzarella, fresh basil, parmesan.

San Marzano tomato sauce, shredded mozzarella and parmesan cheese.

Pepperoni, San Marzano tomato sauce, shredded mozzarella, parmesan cheese.

Please indicate which pizza is Gluten Free if you select it as an option, select that option twice if both pizzas are Gluten Free. Also indicate any additional comments in the Special Instruction section at the bottom. Extra add ons not applicable.

DOP San Marzano tomato sauce, basil, parmesan, arugula, straciatella, balsamic reduction and extra virigin olive oil.

House made spicy nduja red sauce, spicy salami, fresh mozzarella, parmesan, basil and arugula.

Uncooked gluten free dough ball for homemade pizzas.

Homemade cannoli shell, ricotta cheese filling, pistachios, honey, garnished chocolate syrup, coco and sugar powder.

Pizza crust, marshmallows, hersheys chocolate, graham cracker crumble, garnished chocolate syrup, coco and sugar powder.

Housemaid biscotti, pistachios, mascarpone cream, and espresso glaze.

Your Choice of 2 Salads, 2 Appetizers and 6 Pizzas. Please indicate of any allergies or restrictions at the bottom, be as specific as you can to which item it should be applied to.